Hungry

Starters

West Coast Seafood Chowder 8.99

white chowder, salmon, cod, clams, double smoked bacon

Beer Soup 7.99

chicken breast, roasted carrot, celery, spanish onion; Steaworks Premium Craft Lager

Brewhouse Charcuterie 19.99

select meats & cheeses, pickled veg, olives, fresh bread

Tropical Tuna Poke 18.99

sushi grade ahi tuna, fresh mango, avocado,

ginger mirin soy sauce, pea shoots, wonton crisps

Edamame (gf) 9.99

tossed in a tangy chili sauce, garnished with sesame seeds

Burgers

Steamworks Burger 17.49

double smoked bacon, cheddar, relish mayo, lettuce, tomato, pickle

Brewhouse Burger 17.99

smoked cheddar, beer-braised onions, bourbon bacon jam, house-made bbq sauce, dijon mayo, lettuce, tomato

Crispy Chicken Sandwich 17.49

aged cheddar cheese, mayo, lettuc, tomato, onion, pickle, ranch dressing

Beyond Deluxe Burger 18.99

beyond patty, grilled portobello, bleu cheese, arugula, sriracha & roasted garlic mayo

Beyond Cheese Burger 17.99

beyond patty topped with aged cheddar, lettuce, tomato, pickles, relish mayo

Sockeye Salmon Burger 17.99

cajun spiced sockeye salmon filet, lettuce, tomato, chili-lime aioli, sesame brioche bun, fresh cut fries

12-Hour Pulled Pork Sandwich 17.49

house-made bbq sauce, aged cheddar, creamy coleslaw, mayo, sesame brioche bun, fresh cut fries

Porchetta Sandwhich 17.49
rotisserie roasted pork, carved to order, sun-dried tomato tuscan bun, peach & apple chutney

served with fresh cut double cook kennebec fries

*sub. garden salad, caesar salad or yam fries 1.49

*sub. chowder or beer soup 2.99

*sub. gluten free bun 1.99

Pasta & Bowls

STEAMWORKS Award Winning Chili 17.99

fresh ground beef, mushrooms, red peppers, aged cheddar, sour cream, tortilla chips, cheese bread

Bombay Butter Chicken 22.99

authentic Indian style, seasonal vegetables, house coconut rice blend, naan bread

Goddess Bowl (vegan) (gf) 17.99

maple soy tofu, turmeric cauliflower, cucumber-radish-apple salad, avocado, pea shoots, hemp seeds, rice, green goddess dressing

made in collaboration with @fitcampfoods

substitue tofu for: chicken 18.99 | salmon 22.99

Seafood Fettuccine 21.99

baby clams, salmon, prawns & fresh mussels, cherry tomatoes, spinach, lobster cream sauce

Chorizo Penne 18.99

house tomato sauce, chorizo, cherry tomatoes, red onion, mushrooms, feta cheese

*add: chicken 5.99 | 3 jumbo prawns 7.99 | garlic toast 1.99 | cheese toast 4.99

Salads

Kale & Quinoa Power Salad (gf) 15.99

seasoned quinoa, avocado, grape tomatoes, pistachios, pumpkin seeds, cranberries, maple dressing, goat cheese
*add: chicken 5.99 | salmon 7.99 | seared rare ahi tuna 7.99

STEAMWORKS Garden Salad (g) 8.99 | 13.99

mixed greens, kalamata olives, gem tomatoes, cucumbers, house citrus vinaigrette
*add: chicken 5.99 | 3 jumbo prawns 7.99

Caesar Salad 8.99 | 13.99
romaine, house croutons, creamy caesar dressing, fresh parmesan
*add: chicken 5.99 | 3 jumbo prawns 7.99

Soup & Salad 16.99

beer soup or seafood chowder with garden salad or caesar salad, served with garlic bread.

Steak & Gorgonzola Salad (gf) 19.99

dijon-marinated sirloin grilled medium rare, crisp romaine & watercress, red onion, grape tomatoes, honey dijon dressing, chopped walnuts, gorgonzola cheese

Seared Rare Ahi Tuna Salad (gf) 20.99

kale, mango, edamame, crispy onion & cashews, sesame garlic vinaigrette

Pub Favorites

Calamari 13.99

flash fried with jalapeno, red pepper,
red onion, tzatziki

House Baked Pretzel 13.99

tear & share; dill mustard dip
*add: smoked cheddar 2.99

Crispy Dry Ribs (gf) 11.99

rock salt, coarse black pepper

Chicken Wings (gf) 13.99

garlic chili wings with chili-lime aioli or
spicy hot with blue cheese dip

Housemade Chicken Tenders 15.99

panko coated, fresh-cut fries, spicy garlic plum sauce

Fresh-Cut Kennebec Fries (gf) 6.99

chili-lime aioli

Yam Fries 8.99

balsamic glaze, pesto mayo

Poutine 10.99

fresh-cut fries, gravy, white cheddar cheese curds

*add: pulled pork 4.99

Nachos (gf) 18.99

corn tortilla chips, jalapeños, scallions, tomatoes,

olives, fresh tomato salsa, sour cream

*add: guacamole 2.99 chicken 5.99 bacon 3.99

**(gf) gluten sensitive items

Land and Sea

BBQ 1/4 Rotisserie Chicken 18.99
fresh cut fried and creamy coleslaw

Certified Angus Sirloin (gf) 27.99
seasoned 7 oz. certified angus beef®, seasonal vegetables, mashed potatoes
five peppercorn crusted with peppercorn sauce 29.99

Bacon Wrapped Filet (gf) 40.99

6 oz. bacon wrapped filet mignon, seasonal vegetables, mashed potatoes
five peppercorn crusted with peppercorn sauce 38.99

add to any steak

herbed mushrooms 3.99 | garlic toast 1.99 | 3 jumbo prawns 7.99

FROM THE SEA

Fish Soft Tacos 17.99

flash fried battered fish, chipotle aioli, crisp cabbage,
pickled onions, pico de gallo, flour tortilla, fresh cut fries

Alder-wood Wrapped Salmon (gf) 26.99

alder-wood wrapped maple crown royal salmon, coconut rice, seasonal vegetables

Fish & Chips 1 pc 15.99 | 2 pcs 19.99

beer batter, fresh cut fries, house-made coleslaw, tangy tartar sauce

Cajun Salmon & Risotto 28.99

tiger prawns, fresh grilled asparagus, olives, creole butter

Fresh PEI Mussels (gf) 18.99

simmered in white wine with garlic, shallots, spinach & fresh herbs, served with fresh cut fries

Pizza

Tuscan 17.99

spicy Italian sausage, bocconcini, roasted garlic,
roma tomatoes, pesto, balsamic drizzle, mozzarella

Tempesta 18.99

garlic marinated prawns, house pesto

roasted roma tomatoes, feta, mozzarella

Hawaiian 17.99

back bacon, fresh pineapple,

roasted roma tomatoes, mozzarella

Classic 17.99

bocconcini, kalamata olives, roasted roma tomatoes,

roasted garlic, fresh basil, mozzarella

Thai Chicken 17.99
peanut sauce, sweet peppers, green onion & cilantro;
coconut crème fraîche, mozzarella

Pepperoni & Spicy Banana Pepper 17.99

mushrooms, oregano, mozzarella

*substitute gluten free pizza crust (g) add: 2.00

All Our Brews

Lions Gate Lager

Our lion’s Gate® lager has a light body, a very crisp palate and a soft, hop finish, imparted by the exquisitely gentle Czech saaz hop variety. The lions would approve.

Empress IPA

This ale’s golden amber colour only hints at its full-bodied flavour. Its sumptuous maltiness is tempered by a goodly amount of bitterness and a mouth-filling hop flavour. In order to finish our I.P.A. with a truly fresh hop bouquet, we dry hop this ale in the conditioning tank with both East Kent Goldings and Mount Hood hops.

Pale Ale

This northwest style pale ale is a confident beer with citrusy character,balanced with layers of malty goodness.

Pilsner

An homage to the original Pilsners of the Czech Republic. This full bodied beer has a spicy, herbal finish with hints of lemon. Prosst!
*Awarded Best BC Craft Beer by BC Craft Beer Awards 2011 & 2012!

Kölsch

This German style lagered ale uses German malts and is dryhopped for a full, bready malt body and a floral, slighty fruity nose. Authentic kölsch yeast and extended maturation time in our cellar gives this unfiltered, quaffable beer a clean, lager like finish.

Flagship IPA

Our new Flagship IPA is generously hopped with a trio of Southern-Hemisphere hops: Mosaic, Galaxy & Citra. It pours with a cloudy glow and an intense juicy, tropical fruit aroma and flavour giving way to a balanced bitterness. Our meticulously crafted Flagship IPA is an unfiltered and unique steam-brew, 4 years in the making and truly worth the wait.

Blitzen

Curl up closer to the steam pipes, and warm up to the festive season. This Winter Ale is an ode to Belgian Tripel. It shows apple, and citrus aromas, along with a toasted malt character.

Pumpkin Ale

A malty spiced ale brewed with pumpkin pie spices & 100 lbs of local pumpkin mash. Our most popular seasonal ale. Winner of a Gold Medal (Fruit Beer) at the 2013 Canadian Brewing Awards.

Rotating Steamvalve

Week of: Jan 23rd:

Sour Roggenweizen
Salted Chocolate Porter
Blitzen Belgian Trippel
Hop Attack Fresh Hop IPA
Scotch Ale

Coal Porter

As you look out over Vancouver’s Coal Harbour, relax with this creamy delight. Don’t let the colour fool you - this porter is rich but not overpowering with a head that lingers all the way down the glass.
Just about anything goes with our Coal Porter.

Thirsty

Cocktails

TEQUILA COCKTAILS

SPA DAY MARGARITA
Jose Cuervo Gold, Triple Sec, fresh muddled mint and cucumber, lime juice, served on the rocks.

CLASSIC MARGARITA
Jose Cuervo Gold, Triple Sec, Giffard's Agave Syrup, shaken on rocks with fresh lime juice & a salt rim.

SMOKEY & THE PINEAPPLE
Espolon Reposado, Los Siete Misterios Mexcal, Triple Sec, fresh lime & pineaplle juices & a salt rim.

THYME IS OF THE ESSENCE
Espolon Reposado, Thyme-infused Cointreau, Losa Siete Misterios Mezcal, lime juice & a salt rim.

SWIZZLE & STIR

APEROL SPRITZ
Aperol, Ruffino sparkling rose, soda

THE BELLINI
Peach Slush, J-Wray Rum, Peach Schnapps, Sparkling Wine & House Sangria

LONDON MULE
Tempo Small Batch Dry Gin, earl grey tea, ginger beer and mango syrup.

BLACKBERRY BRAMBLE
Tempo Small Batch Dry Gin, Giffard’s Blackberry Syrup, fresh lemon juice, soda.

CRAFT MOSCOW MULE
Odd Society East Van Small Batch Vodka, muddled limes, Vancouver's Rootside craft ginger beer.

COCONUT MOJITO
Malibu Rum, fresh mint, pineapple juice, fresh lime juice, soda.

SALTED CARAMEL OLD FASHIONED*
Wild Turkey, Black Walnut & Angostura bitters, Giffard’s Toffee Syrup. *CONTAINS NUTS

FISHBOWLS

DIRTY SHIRLEY
Skyy Vodka, Apricot Brandy, orange juice, sprite, and a splash of sangria.

STEAMWORKS SANGRIA
House-made red wine and brandy “punch”, with it’s traditional heritage well-rooted in Spain.

MARK'S HARD ICED TEA
Arnold Palmer meets classic boozy punch in our house signature hard ice tea.

IRISH & SCOTTISH

Jameson

Jameson Caskmates

Red Breast 12

Balvenie 12

Glenfiddich 12

Glenlivet 12

Lagavulin 16

Laphroaig QC

Macallan 12

Oban 14

Johnnie Walker Red

Johnnie Walker Black

Johnnie Walker Blue

CANADIAN & AMERICAN

Crown Royal

Lot 40 Rye

Bearface 7 Y.0.

Shelter Point Single Malt

Bulleit Rye/Bourbon

Rittenhouse Bonded Rye

Jack Daniels

Makers Mark

Wild Turkey

Basil Haydens

Knob Creek

Woodford Reserve

Revel Stoke Spiced Whisky

STEAMWORKS RADLERS

LEMON RADLER 6.75
Steamworks Kolsch mixed with lemonade

GRAPEFRUIT RADLER 6.75
Steamworks Kolsch mixed with grapefruit juice

SPARKLING

BY THE GLASS

CINZANO PROSECCO, VENETO ITALY

An aromatic, dry sparkling wine made from white Muscat grapes specially selected from the best vineyards of the Colline Trevigiane in Northern Italy.

MIONETTO PRESECCO BRUT

Vivid fruit character and persistent effervescence

SUMAC RIDGE, STELLAR’S JAY BRUT, B.C.

One of Canada’s premier sparkling wines. The alluring hues of coral and amber embody crisp orchard fruit and citrus blossom aroma.

VEUVE CLICQUOT PONSARDIN CHAMPAGNE, FRANCE

Features medium empyreumatic, floral, fruity and mineral scents and offers fine and persistent bubbles.

DOM PERIGNON CHAMPAGNE, FRANCE

Aromas of almond and powdered cocoa on the nose that will gradually develop into hints of white fruit and dried flowers.

ROSE BY THE GLASS

HILLSIDE ROSE MERLOT, OKANAGAN VALLEY B.C.

Bright aromas of wild flowers and field berries, red cherry and raspberry on the palate and a juicy finish.

INTRIGUE "SOCIAL" ROSE, OKANAGAN VALLEY B.C.

(Riesling/Gewurtz/Merlot)

This sweet rosé is juicy with hues of strawberry, watermelon, candy apple, pear gummies.

RUFFINO SPARKLING ROSÉ, ITALY

Notes of strawberry and slight hints of rose petals. Palate offers elegant bubbles and refreshing acidity with delicate red berries and white fruits.

MIRAVAL ROSE, PROVENCE FRANCE

(Cinsault, Grenache, Syrah)

Boasts floral and melon aromas, while on the palate, it's medium-bodied, plump and fleshy, with a zesty, tangerine-tinged finish.

Red Wine

RED BY THE GLASS

JACKSON-TRIGGS MERLOT, B.C.

Rich in fruit and has a soft, full-bodied elegance.

PERSEUS MERLOT, B.C.

Intense blackberry and dark cherry aromas, along with spice, cedar and wild herbs.

ALAMOS MALBEC, ARGENTINA

Black cherry & floral aromas; cassis & raspberry with a touch of chocolate.

DIRTY LAUNDRY PINOT NOIR, CALIFORNIA

Savory aromas of red cherry, strawberry, red plum and rich earth.

INCEPTION SHIRAZ, PETIT VERDOT, SOUTH AFRICA

An extremely rich and full bodied Shiraz dominant red, with big red and dark berry fruit up front, balanced with soft spicy tannin and well-integrated oak.

SKULLS CABERNET SAUVIGNON, CALIFORNIA
Candied red and black herbed licorice notes with polished black fruit, floral spice, smoke and vanilla.

BOTTLED REDS

BLASTED CHURCH, BIG BANG RED BLEND, B.C.
Full flavoured with juicy red fruit & soft tannins.

BELLE GLOS MEIOMI PINOT NOIR, CALIFORNIA

Ripe berries, vanilla and spicy oak.

SUMAC RIDGE MERLOT, B.C.

Aromas of dark plum and blackberry with subtle oak and vanilla spice.

STONEBOAT "ROCK OPERA" PINOTAGE, BC

Deep dark fruit flavours accented with plum, vanilla spice and brambleberry.

DIRTY LAUNDRY MERLOT, B.C.

Aromas of red cherry, ripe raspberry & espresso, with a full body and dry, fruit forward finish.

JEAN BOUSQUET "ORGANIC" MALBEC, ARGENTINA

Raspberry, bitter chocolate and spice; layers of lush black cherry & mocha.

BAROSSA VALLEY ESTATE SHIRAZ, SOUTH AUSTRALIA

Intriguing exotic spice with vibrant flavours of red plum and fresh blackberry.

THE SHOW CABERNET SAUVIGNON, CALIFORNIA

Spice and sweet vanilla; jammy black cherry with hints of cocoa.

BURROWING OWL CABERNET SAUVIGNON, B.C.

The palate is both full bodied and structured with ripe cassis, damson plum, blueberry, black olive and hints of dried sage, tobacco and charred meats.

AMARONE TOMMASI VALPOLICELLA, ITALY

Shining ruby red colour. On the nose intensive, fine tasty, mature flavours, complex fruit fullness, full body, round and fine, a wonderfully typical Amarone.

EMMOLO MERLOT, CALIFORNIA

Aromas of mahogany smoke, leather and brown spice, while earthy flavours intertwine with caramelized plum and smooth tannins.

CAYMUS CABERNET SAUVIGNON, CALIFORNIA

Offers layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries.

White Wine

WHITES BY THE GLASS

JACKSON-TRIGGS CHARDONNAY, B.C.

Dry and full-bodied with fragrant aromas of ripe apples and pears.

HILLSIDE PINOT GRIS, B.C.

Unoaked, fragrances of white peach & green apple are followed by a bright core of tree-fruit flavours.

RUFFINO PINOT GRIGIO, ITALY

Green apple and citrus combine with notes of sage and minerality to deliver a surprisingly fuller finish for a Pinot Grigio.

SEE YA LATER RANCH RIESLING, B.C.

Citrus, green apple, and melon bursts, clean and crisp finish.

KIM CRAWFORD SAUVIGNON BLANC, NEW ZEALAND

Juicy acidity & fruity sweetness, providing a balanced flavour profile, with a fresh, zesty finish.

NOBLE RIDGE CHARDONNAY, B.C.

Aromas of peaches and cream are complimented with subtle citrus and vanilla notes.

BOTTLED WHITES

BLASTED CHURCH HATFIELDS FUSE, B.C.

Melon, mango, pineapple, and tangerine with a hint of citrus.

CAYMUS, CONUNDRUM WHITE BLEND, CALIFORNIA

(Sauvignon Blanc, Muscat Canelli, Chardonnay & Viognier)

Aromas and flavours of peach, jasmine, melons, pears, vanilla and grass.

STONEBOAT PINOT GRIS, B.C.

Pear and red apple aromas complimented with orange zest, pear and nutty characteristics.

PERSEUS PINOT GRIS, B.C.

Intense aromas of pear, yellow apple, and classic musk and spice notes of the varietal. Rich mouth feel and crisp citrus infused acidity.

THORNHAVEN GEWÜRZTRAMINER, B.C.

Sweet and spicy wine with floral characteristics and tropical flavours.

QUAILS' GATE CHENIN BLANC, B.C.

Bright and juicy with notes of gooseberries, lemon and zesty grapefruit.

STAG'S HALLOW BLANC DE NOIRS, B.C.

Pale pink in colour, and the nose a lovely mix of peach and strawberries.

WAIRAU RIVER SAUVIGNON BLANC, NEW ZEALAND

An elegant wine with intense tropical and stone fruit aromatics with delicate citrus and floral notes, full flavored and textured.

RODNEY STRONG "CHALK HILL" CHARDONNAY, CALIFORNIA

Flavors of delicious apple, pear, Meyer lemon, vanilla with a hint of minerality on the long toasty finish.

Daily Bar Features

DAILY BAR FEATURES

MONDAY

$3 OFF PITCHERS OF BEER

TUESDAY

$2 OFF TEQUILA COCKTAILS

WEDNESDAY

$2 OFF MULES

THURSDAY

$2 OFF BELLINIS

FRIDAY

$2 OFF FISHBOWLS

SATURDAY

$1 OFF STEAMWORKS SANGRIA

SUNDAY

$2 OFF STEAMWORKS CLASSIC CAESARS